Tuesday, May 14, 2013

Climate Change

    It's pretty hot right now. The high today out where I live (Temecula Valley) was 84 degrees F (~29 degrees C), and yesterday it got up to 104 degrees F (40 degrees C). Now, I could easily sit here and tell you how the fact that it was really hot today definitely means that the world is getting hotter in general, but I wont because that would be stupid. However, according to the United Nations, the global temperature has increased anywhere from 0.4 to 0.8 degrees C since the 19th century. The vast majority of this increase has occurred from 1910 to 1940 and from 1976 to now, with 1998 being the warmest year of the last century.
    The United Nations also states that increasing levels of various greenhouse gasses are primarily what is causing the climate to change: 

"By absorbing infrared radiation, these gases control the way natural energy flows
through the climate system. In response to humanity’s emissions, the climate has
started to adjust to a “thicker blanket” of greenhouse gases in order to maintain
the balance between energy arriving from the sun and energy escaping back into
space. Observations show that global temperatures have risen by about 0.6 °C
over the 20th century. There is new and stronger evidence that most of the observed
warming over the last 50 years is attributable to human activities."

    The largest contributor of greenhouse gas emissions according to the National Research Council is the burning of fossil fuels, which produces large amounts of CO2. As far as I can tell, human beings are the only creatures that burn fossil fuels and (in line with the above quote) very likely bear most of the blame with regards to increases in global temperature as a result of greenhouse gas emissions over the last 50 years. The National Research Council estimates that the concentration of CO2 in the atmosphere is increasing at a rate of about 2 parts per million per year. This trend seems likely to continue in the future as it depends largely on population change and economic development, both of which are, in general, on the rise. This will very likely cause further increases in global temperature, with current climate models predicting an increase of anywhere from 1.4 to 5.8 degrees C over the next century.

    So what does this mean to us? So what if the temperature increases? I mean, sure, it will get a little hotter which sucks, but overall this isn't quite as horrible as people are making it out to be. Well, it turns out that's bullshit. Agricultural stress is one way in which the changing climate could impact us as humans. The United Nations states:

"Degrading soils and water resources will place enormous strains on achieving food
security for growing populations. These conditions may be worsened by climate
change. While a global warming of less than 2.5°C could have no significant effect
on overall food production, a warming of more than 2.5°C could reduce global food
supplies and contribute to higher food prices."

With some regions being more affected than others:

"The impact on crop yields and productivity will vary considerably.
Added heat stress, shifting monsoons, and drier soils may reduce yields by as
much as a third in the tropics and subtropics, where crops are already near their
maximum heat tolerance. Mid-continental areas such as the US grain belt, vast
sections of mid-latitude Asia, sub-Saharan Africa and parts of Australia are all
expected to experience drier and hotter conditions. Meanwhile, longer growing
seasons and increased rains may boost yields in many temperate regions; records
show that the season has already lengthened in the UK, Scandinavia, Europe and
North America."

    Another way in which the changing climate can affect us is through changes in sea levels. The United Nations points out that there has been an average worldwide rise in sea levels of about 10 to 20 centimeters over the last century and rising sea levels are expected to continue due to the changing climate. This produces a particularly haunting conundrum for those of us living in coastal regions such as some parts of Southern California and an even more serious one for those living in coastal regions of less developed areas. The United Nations states that small islands and coastal regions will likely be the most affected by the rising sea levels, with a large parts of the world already noticing these changes: 

                "Coasts have been modified and intensively developed in recent decades and 
thus made even more vulnerable to higher sea levels. Developing countries with 
their weaker economies and institutions face the gravest risks, but the low-lying coastal 
zones of developed countries could also be seriously affected. Already over the past 100 
years, 70% of sandy shorelines have been retreating."

These changes in sea levels will very likely also have negative economic impacts due to the fact that a good portion of our food is either produced or processed in coastal areas.

    This obviously is not a happy topic. A lot of messed up stuff is either happening or likely going to happen in the near future if we don't change the way we are doing things right now. So why haven't we addressed this problem with the level of seriousness that it obviously needs? The answer is likely to be somewhere between laziness and politics. The laziness part seems pretty self-explanatory. Politics on the other hand, although probably all of us are familiar with the political push-back, is a little bit baffling if you really think about it. So why is this a political issue, and why do so many still deny the scientific communities' claims about our role in climate change even in the face of some pretty rigid evidence in favor of those claims?

    The Heartland Institute is one of the leading organizations in the climate change denial world, and they have stated openly that they "focus(es) on economics, not science". One of the institutes major concerns is that they don't want increased taxes and regulation to deal with climate change unless it is absolutely necessary. They claim that 60% of the general population (most of whom are not scientists) does not believe that climate change or "global warming" is a crisis. Despite the fact that general consensus does not automatically equal truth, they seem to be quite proud of this finding. They have even gone so far as to post it on their website. The heartland institute makes references to the fact that many scientists "cast doubt" about the "so-called consensus on global warming". This quite blatantly ignores the fact that in order for a scientist to function properly in his/her job, he/she must always maintain a somewhat agnostic viewpoint with respect to what he/she is studying and acknowledge the possibility that he/she could be wrong. In other words, he/she needs to maintain a certain degree of doubt. 
    
    So the main reason why The Heartland Institute and others are still skeptical even in the face of hard evidence seems to be that they are concerned about how it will affect the economy. This seems noble enough, and as much as the economy may be hindered somewhat by increased regulations and taxes, the UN has already made it very clear that some dramatic negative economic changes are likely to occur of we don't act to change things. Despite all of this, it isn't hard to understand why some people still hold this point of view. Science is really freaking complicated and most people haven't so much as reached apprentice levels of understanding with respect to most scientific matters let alone master them. It seems quite natural that we as humans would be skeptical of things that we don't fully understand.

    The conclusion though, is pretty... well... conclusive. Things need to change. I think there is a good chance that if we don't act now to curtail the climate change crisis, then by the time 2060 rolls around, we will probably be in pretty bad shape. I imagine that temperatures will reach levels hot enough to cause serious heat related illness far more often than now in areas where hot seasons are already excruciating. Not to mention, our economic condition will likely worsen due to agricultural stresses as well as the effects of rising sea levels on coastal and island regions. Overall, the world will likely be a far different place fifty years from now whether we attempt to fix our problem or not. However, if we do try to fix the problem, the chances seem much higher that the difference in the world will be for the better.

Sources:





Tuesday, May 7, 2013

   This week, Dr. Huff told us to investigate some chemicals that can be found in common household items (more particularly, personal and household care items), and to see what the potential risks are of using these chemicals in perpetuity. Additionally, we have been asked to look into possibly safer alternatives.

   The thing that stuck out the most (at least with personal care products) was a chemical called triclosan. That shit was in everything: my deodorant, my toothpaste, my soap and after a little research I found out that it is also apparently in my socks. So what is it?

   Well the FDA website provides a good little snippet that gives a useful description:
"Triclosan is an ingredient added to many consumer products to reduce or prevent bacterial contamination. It may be found in products such as clothing, kitchenware, furniture, and toys. It also may be added to antibacterial soaps and body washes, toothpastes, and some cosmetics—products regulated by the U.S. Food and Drug Administration"

    So it does seem to serve a useful purpose. The stuff is intended to prevent contamination by foreign bacteria. However, the FDA's page for the chemical does go on to say that, although there is not enough evidence to claim out right that the stuff is harmful to human beings, it is known to alter hormone regulation in some animals. The FDA is quick to point out the fact that effects in other animals are not always transitive to humans. But here is the scary part: 
"studies in bacteria have raised the possibility that triclosan contributes to making bacteria resistant to antibiotics"

    The FDA website also points out that, apart from triclosan's inclusion in toothpaste (which has clear evidence of health benefits), there is no evidence to suggest any other kinds of consumer benefits (even though it is in a giant number of other products). 

    So apart from its inclusion in toothpaste, there aren't any real benefits to having this stuff around. Also, although there isn't enough evidence to say whether or not we should try to avoid the stuff completely, the chemical has raised some eyebrows at the FDA which seems to me to be a good enough reason as any to, at the very least, ere on the side of caution.

    So what are some alternatives? 
Ikea sells ONLY triclosan-free products.
Natural soaps made from lye can be purchased online or at places like Whole foods. Cracker Barrel sells lye soap for some reason so, you know... next time you are in Arizona you can pick some up. Additionally, Ivory brand soaps do not contain triclosan.

    Another chemical that I found to be very common in soap was something called glycerol. The stuff is also EVERYWHERE in food (marshmallows, dairy products, beer, sports drinks, mustard, etc.). It turns out that glycerol is what gives liquid soap it's viscosity. Additionally, the stuff smells nice. I could not find any sources that pointed to it being harmful in any particular way, with most of what I had read passing it off as harmless. The only known harm that the substance causes is the occasional hypersensitivity to the stuff which usually only produces mild to moderate symptoms. Glycerol is also a byproduct of biodiesel.

Sources:




Tuesday, March 26, 2013

Yogurt

   Pretty much everyone in my house likes yogurt. As a result, we buy a lot of it. However, a few times a year we will go about making our own homemade yogurt. Yogurt essentially has two ingredients: Milk, and bacteria. However, the fermentation process is quite fickle and requires very specific conditions and for just about every container and utensil to be sanitized before each use.

   Good Eats with Alton Brown is pretty much the best cooking show to ever be on TV and not surprisingly has a pretty good episode dedicated exclusively to homemade yogurt and its applications.
  This video provides a pretty awesome background on one version of the yogurt making process. It is however, slightly different from the way we have done it in the past at my house. Instead of using store bought yogurt, we typically order freeze dried yogurt cultures from Dairy Connection, a commercial source that is surprisingly friendly to noncommercial yogurt and cheese makers. The cultures that we have used in the past are the ABY653 and ABY-2C yogurt cultures. The contents of the ABY653 and ABY-2C cultures are: Streptococcus thermophilus, Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus acidophilus, and Bifidobacterium lactis. Streptococcus thermophilus and Lactobacillus delbrueckii subsp. bulgaricus are the two most common bacteria seen at work during the fermentation process. All of the above bacteria are at least partially responsible for the production of lactic acid. Typically we use the ABY-2C culture as it tends to produce thicker yogurt in a shorter amount of time without the use of powdered milk. In addition to using commercial yogurt cultures as opposed to store bought yogurt, we typically try to keep the temperature during the incubation period about 10 degrees lower than the 115 degrees that Alton recommends. We also leave it at that temperature for about 8 hours as opposed to 6 just prior to refrigeration and we sweeten the yogurt with sugar and vanilla as opposed to honey (our few attempts at experimenting with flavoring did not end well). I have never had any issues regarding the opacity of the container either.

   So that's pretty much the gist of yogurt making. It involves a bunch of bacteria, and milk. The milk that we typically use at our house is the 2% milk that we buy from DeJong's Dairy in Lake Elsinore. It's about 15 miles from my house but yea... try their milk (particularly the chocolate milk) and you will understand. 

The dairy produces all of its own dairy products (naturally) and has been in business for more than 50 years according to the current owner, Herman. 
This guy

  There are some environmental impacts that come with the consumption of yogurt. When we make yogurt at home, it does require that we buy milk that comes in a plastic container, and store bought yogurt typically comes in a thick plastic cup with an aluminum seal.

  From what I hear, yogurt is also fantastically healthy for you. Yogurt provides a boatload of calcium, whey protein and depending on the fermentation process is usually a really good source of vitamins B2 and B12 as well. Additionally, the consumption of milk based products has been shown to be correlated (at least in some way) with a person's tendency to meet their daily vitamin A needs (McKinley).

Sources
McKinley, Michelle C. "The Nutrition And Health Benefits Of Yoghurt." International Journal Of Dairy  
           Technology 58.1 (2005): 1-12. Academic Search Premier. Web. 27 Mar. 2013.

Tuesday, March 5, 2013

   Alright so, it turns out that I used quite a bit of stuff today. The vast majority of which (who am I kidding, basically all of which) was from The Earth in some way. So much so that I think these lists deserve bullet points.

A) Food and Drink
   
    1) Breakfast

  • 1x English muffin (bread)
  • 2x Eggs
  • 2x Strips of bacon
  • 1x Slice of pepper jack cheese
  • ~12 oz. Donald Duck orange juice
  • ~20 oz. Am-Pm coffee
  • ~3 tbsp. Hazelnut flavored half and half
  • ~4-5 Napkins
    2) Lunch
  • ~16 oz. Iced tea
  • ~1/4 lb Grilled chicken
  • ~2 tbsp. Grilled onion
  • ~2 tbsp. Salsa
  • ~2 tbsp. Lettuce (Romaine mix I think)
  • 1x Handful of cheddar cheese
  • 1x Spinach tortilla
  • 1x Small bag (I forget the exact size) dried mango with chili stuff
  • ~6-7 Napkins
    3) Dinner
  • 1000 ml or ~34 oz. Adnams Broadside Ale
  • ~2 cups Tillamook chocolate peanut butter ice cream
  • ~2 cups Steam cauliflower
  • 1 cup steamed white rice
  • ~ 1/2 lb grilled chicken
  • ~ 2 tbsp. peanut oil
  • ~ 2 tbsp. various spices (garlic, etc.)
  • ~6-7 Paper towels
  • ~4-5 Napkins
    4) Between Meals
  • 1500 ml or ~ 51 oz. bottled water
  • 16 oz. Norco college coffee
  • ~2 tbsp. plain half and half
B) Housing and other buildings
  • My house
  • RCC Riverside Math and Science building
  • RCC Norco Applied Technology building
  • RCC Norco Industrial Technology building
  • RCC Norco Student Activities building
  • RCC Norco Student Store building
  • RCC Norco Tutoring Center building
  • My car (Does that count?)
C) Transportation and Roads
  • My car (I guess that answered my question)
  • ~4 gal Gasoline
  • The 15 freeway
  • The 215 freeway
  • The 91 freeway
  • Various surface streets (14th street, Magnolia, etc.)
D) Clothing
  • A Scooby-Doo t-shirt
  • A pair of black jeans
  • My shoes
  • My jacket
  • Undergarments
  • My wallet
  • My pocketwatch that my girlfriend got me for Valentine's Day
  • My backpack (Does that count?)
E) School Supplies
  • My backpack (Haha, answered my question again)
  • My calculators (those ultimately came from the earth)
  • 2x Pencils
  • ~25-30 Sheets of graph paper
  • 1x Dry-erase marker
  • Eraser for dry-erase marker
  • Pencil sharpener (little plastic hand crank one)
  • An unfathomable amount of eraser
F) Personal Care Products
  • Tooth brush
  • ~1/2 tsp. Tooth paste
  • Shower water (probably a lot)
  • Sink water (also probably a lot but not nearly as much as shower water)
  • Hair brush
  • ~3-4 tbsp. Shampoo
  • Bar Soap
  • Cloth towel
  • Aerosol deodorant
  • ~8-10 Sheets paper towels
  • ~1/128 roll of toilet paper
  • 2x toilet seat cover (have to double up)
G) Leisure Activities
  • ~1/4 can Aerosol primer (white)
  • ~1/8 can Aerosol primer (black)
  • ~1/8 can Aerosol matte varnish
  • ~1 tbsp. Rubbing alcohol
  • ~4 Cue tips
  • 2x Styrofoam cups
  • ~100-300 drops Acrylic paint (various colors)
  • ~6 oz. Distilled water
  • ~10-15 drops Drying retardant
  • A bunch of compressed air
  • ~3 tbsp. Dry pigment
  • 1x Ceramic tile
  • 1x Cloth towel
  • 2x Sheets paper towels
  • Various brushes (both hair and synthetic)
  • Guitar
  • Guitar strings
  • Guitar picks
  • Guitar pickups, hardware and wiring
H) Other
  • Various containers from food and drink items
  • Duct tape for my car door handle (it is broken)
  • Various paper receipts
  • Debit card
  • Cash

   Yea...
   As I went throughout my day, one of the things I noticed (although I have been noticing this for years) is that I use a massive amount of paper. I use paper towels, napkins, paper cups, toilet paper, toilet seat covers, receipts and writing paper quite liberally. I did use a lot of paint and painting related items today as well but I don't paint every day so in the grand scheme of things I would say that probably isn't too bad. It seems like I use quite a bit of plastic too but that doesn't really surprise me either. In addition to plastic, paper and painting crap, the other obvious one staring everybody in the face is water. Yes, I use a lot of water. However, this seems to be less reconcilable considering that pretty substantial amounts of it are an absolute need in order for me to even survive. So, considering that paper is the thing that I seem to use the most (except for probably water), it would make sense to focus on that.

                                       

  As far as what paper is made of: well, it is made of paper. Haha, I'm only kidding (although not really, because it really is made of paper). As far as I understand it, most paper is made of processed wood, grass, or other kinds of plant material. It's uses are pretty varied. In this one day alone I used it for probably ten different things. If it is thick enough, it can be used as a container such as a cup. I did a shit ton of writing on paper today. For example:
                                                             This is one math problem

 I also used it for hygienic purposes, in addition to a transaction record (receipt).

  According to these folks and their sources: http://www.straightdope.com/columns/read/2231/how-is-paper-made about 95% of the material used in the paper making process comes from trees. It seems to follow that this involves some labor along the lines of logging/tree chopping, which would require those with the necessary skill and badassery to chop said trees down. Both softwood and hardwood trees are used to make paper, some of which include: spruce, fir, pine, birch, maple and oak (http://www.straightdope.com/columns/read/2231/how-is-paper-made). The finer points of paper making are covered quite extensively in the linked article, however the basic principle behind paper making dictates that it involves a fair amount of human labor and in the vast majority of cases machine labor as well (cooking, chemical treating, pressure, seperation, bleaching etc.). Most paper, after it has been used is recycled, ideally. Paper has been around for thousands of years so there is no question as to its availability 100 years ago.

   Paper mills used to be a significant source of hazardous chemical emittions as a result of the treatment and bleaching processes. However, more recently many paper mills have made switches to relying on less hazardous chemicals for these processes (http://www.straightdope.com/columns/read/2231/how-is-paper-made). Paper processes altogether have become more efficient over the years, resulting in a decrease in raw material used per unit.

   Although paper has come a long way in terms of being less harmful to the environment, the fact still stands that you have to litterally cut down trees to get the stuff when (at least as far as writing paper is concerned) typing your work on a computer screen is functionally equivalent in about 99.9% of cases. New methods of hand drying that don't require any paper have been implemented over the years and were initially kind of a pain in the ass but have gotten way better as anyone who has used a public restroom recently can tell you.

Ultimately, paper is on its way out. We still use it all of the time, but 30 years from now it will likely be completely dated.

Tuesday, February 26, 2013

Gophers, tumbleweed, crickets and bats.

So, I live about 20 feet away from a giant open field.

 This one, to be more specific 


    Given this, combined with the fact that I was already at home, this weeks assignment was fairly simple. I was eager to see if there were any particularly interesting biotic (living) and/or abiotic (non-living) things getting into some sort of shenanigans. As far as results go though, I was slightly disappointed.

   I remember Dr. Huff mentioning that going out at night would yield significantly different results than going out during the day would. With this information in hand, I figured the most effective way of going about this assignment would be to go out around 5:30-5:45 or just before it starts to get dark out. That way, I would be more likely to, in a sense, get the best of both worlds. My initial thought was to make sure I considered not just what I could see, but also what I could hear. The hearing part ended up bearing some fruit, as the first thing I heard when I walked out into the field was I loud thump underneath my feet. I responded the way most people would and I looked. What I saw were about fifteen to twenty gopher holes (or what I imagine were gopher holes). Sadly it didn't occur to me until about ten minutes later that I should probably take some pictures. So... flash...




   Although I would never seriously consider eating a gopher (unless I was about to die otherwise), it seems logical that the gopher would view me as a predator considering the fact that the local coyotes do prey on gophers and myself and the other folks out by where I live are really the only other creatures even remotely close in size to coyotes (from the gophers perspective anyway).
 
  Something else interesting (and also biotic) that I encountered were these plants.
Once I got home I tried to do a little bit of half-assed internet research in order to determine what it was. The closest thing I could find was Salsola Tragus. I don't know for sure if this is Salsola Tragus, however it is what best fit the description. Tumbleweed is very common out where I live, and according to this website: http://www.efloras.org/florataxon.aspx?flora_id=1&taxon_id=242100193 Salsola Tragus often break off from their stems to form tumbleweeds. Something I found kind of interesting  that the site mentioned about the Salsola Tragus is that it is not native to the United States and is believed to have originally been introduced in the United States in the 1870's after contaminating a shipment of flaxseed sent to South Dakota from Russia. It seems probable that there were some population issues just after its introduction that might account for why the stuff is all over the place.

I also saw this

Na, I am just kidding. That's actually Sleeping Beauty's Castle at Disneyland on Christmas Eve.


  Aside from the gopher holes, what was likely Salsola Tragus, and what I think might have been a bat that was flying over my head on my way back home, I didn't SEE anything of particular interest. Once it started to get dark though, I did start to hear a lot of crickets (probably about five or six). However, once it started getting dark a lot more cars started driving by and that made it a little more difficult to hear.

  The only abiotic material that I noticed in the immediate area was the soil and a fairly moderate concentration of rocks, all of which I assume provides some fairly cozy shelter for the local gophers.

Tuesday, February 19, 2013

Ecological Footprint

    So it seems that it would take 4.8 Earths to provide everyone with enough resources if they all lived like me. I don't find this at all surprising, especially when the pie chart showed that the largest contributor to this for me was a combination of services and transportation. I wasn't quite sure what it meant by services but I definitely understand the transportation part. My car does get fairly descent gas mileage however I do drive every Tuesday and Thursday from Menifee to Riverside to Norco and back in addition to driving from Menifee to Riverside and back every Wednesday and to Norco and back every Friday for school. Not to mention I typically spend my weekends in either Orange County or Los Angeles county.
    Given all of this, I can definitely see why my travels might have a pretty large impact on the environment. One of the things I have already done to help combat this is commute with one of my classmates who also lives out in the Temecula Valley. He is in the same class as I am at Norco on Tuesdays and Thursdays, and has a different class than the one I have just prior to that one at Riverside (while I am also at Riverside).
    One of the suggestions that was given to me when I decided to explore the options was to take public transportation. This would reduce my ecological footprint by 0.2 earths. However, as much as it is a nice thought, I don't see how this would be feasible as I live sort of out in wine country and the nearest bus stop to my house is about five miles away.
    The only other option that I can think of aside from continuing to carpool with my buddy is to get a more fuel efficient car. Which sounds a little ridiculous on the face of it but I am going to be in the market for a new vehicle soon anyway as I have already had my car for four years and it now has just under 200,000 miles on it (no, that is not a typo. I really have put 200,000 miles on my car in four years).


  As I am writing this, I am slowly being put to sleep by the song from the www.footprintnetwork.org/calculator website playing in the background.
                          It is very relaxing.


   The other thing that the pie chart told me was that I was using a lot of services. I wasn't quite sure what it meant by that, as I could find a lot of stuff that the quiz referenced that I would consider to be services. When I went to explore scenarios it told me that if solar panels provided most of the electricity for my house that it would reduce my ecological footprint by 0.1 Earths. This however, made very little sense when I considered the fact that about 95% the electricity that we use in our house already is being provided by solar panels (which was something that I had already told the quiz).

Monday, February 18, 2013

Hello world,
    I am Tim. I live in Menifee, CA. There is a long and slightly boring story as to how I got there. I was born in Orange County and lived with my parents in Whittier, CA for the first decade or so of my life. My parents moved to Newport Beach, CA when I was eleven years old and naturally, as I was only eleven, I went with them. When I was nineteen I moved out of my parents house into a small apartment in Huntington Beach, CA and I was working at Circuit City at the time (you may already see where this is going). As soon as I moved out on my own my parents decided to move out to Menifee, CA. When Circuit City went under I stayed in Huntington Beach for about another six months looking for work and paying rent with the severence I recieved upon being let go. Once that had dried up and I really had no other options I moved back in with my parents, who now lived in Menifee, CA. I have lived there ever since but plan on moving back up to Whittier once I transfer.
    I have been going to RCC for about 5 full (not including winter and summer) semesters and I am pretty happy to say that I should only have two left after this one. Before I started at RCC while I was still living in Orange County I was a student at both Orange Coast College in Costa Mesa and Goldenwest College in Huntington Beach where I was working on getting an Audio Production Arts certificate thing (I don't remember the exact name of the program but it was called something along those lines) and taking random music theory and music performance classes on the side with the thought that they might help me improve as a musician. After finishing the program and noticing that it did not help me at all in my quest of finding new and more affluent clients (and after I had moved out to Menifee) I figured that a should probably focus my time on something a little more marketable. This pretty much marks the beginning of my time at RCC.
    My current (and longest lasting) major is Math. I originally started out as a Philosophy major. However, that only lasted maybe half of a semester as I quickly realized that that kind of defeated the purpose of why I was going back to school in the first place. I quickly changed my major to Economics as that was really the only subject that I actually enjoyed in high school. The decision to major in Math started brewing basically when I went to see a councilor about what classes I would need to transfer as an Economics major. The thing that stood out to me the most was the fact that he told me I would have to take two semesters of Calculus. At the time this made me horribly depressed, especially when you consider the fact that the highest level of Math that I ever took in high school was Algebra and when I started at RCC, I didn't even remember how to do long division.
So I started out by just looking up math videos on youtube to get back my understanding of basic Math and Algebra before I had to take my assessment test. They placed me in Math 35 (Intermediate Algebra) but I decided it would be best to start with Math 52 (Elementary Algebra) just to brush up a little bit.
   By the time I was done with Math 35 and Math 53 (Geometry) it was a serious toss-up between Math and Economics as to which one was going to be my major. I decided to wait and see what Math 36 (Trigonometry) was like before making my decision, as that was going to be my first college math class that I didn't also take in high school and according to my friends was where "shit gets real". Well, after Math 36 I was pretty much sold. For me, the subject started getting less difficult and just more interesting (except for Calculus 2, Calculus 2 can be a little mind-boggling at times). As of right now I only have three math classes left before transfer (Calculus 3, Linear Algebra, and Differential Equations) two of which I am taking right now.
   In addition to school, I am also working as a Math and Science tutor at the tutoring center at RCC Norco. Some of my hobbies include playing and recording music (I have been playing guitar since I was about ten years old), practicing and playing with my band, hanging out with my girlfriend, hainging out with friends, reading, playing MTG (Magic: The Gathering, it's a card game), playing video games (RPG's mostly), various other nerdy activities (D&D, Shadowrun, WH40K, etc.), various kinds of recreational math and going to Disneyland whenever I get the chance (I freaking love Disneyland).
   I have a huge list of other academic interests in addition to math. I just like learning new things. I even liked English to an extent (mainly because my English teacher and I usually spent a good chunk of class just talking about how awesome Battlestar Galactica was and debating the pros and cons of its ending).
   Giant biography aside, I am taking the Environmental Science class to fulfill a major requirement. Most of the schools that I want to transfer to tell me that I need to finish all of the Calculus and Post-Calculus math as well as two physics classes, a computer science class and two addition science classes. The reason I picked this one is simple. I figured that it would be a fairly all-encompassing class in the sense that it would take ideas from a number of scientific disciplines and as such would probably be both the most useful and most interesting.
   There isn't really one specific question that I would like this class to answer so much as I would just like to see how this class and its content relates to what I have learned so far and will learn in the future in other classes. It is always interesting to see how different subjects are inter-related or potentionally how they might (in a sense) clash in terms of their methodologies.
   After writing all of this I just now noticed that I never answered the question of what I want as far as a career path goes. The realistic answer is that I honestly have no idea. I have been told that there are a number of different directions I can go with the major I have chosen, almost all of which sound mind-blowingly fascinating. Operations Research (basically applying math to things that aren't otherwise obviously part of some other discipline like Biology or Physics. The most basic examples I have heard of Operations Research are things like modeling cost functions for various products or designing floor plans for grocery stores.) seems to be at the top of the list at the moment, although everything's place on my list changes pretty frequently.
   Well, that is basically my biography. Considering that it is pretty long I think I will make the second half of this another post.